~Frito Pie~ submitted by Sanna
		2 - 15 oz. cans of chili, any brand, with beans or without 1 1/2 cups of regular style Frito Corn Chips 1/2 cup diced onions 1 cup of finely shredded cheddar or Mexican Blend Cheese Sour Cream for garnish Preheat oven to 350 degrees. In a round, glass 8 or 9 inch baking dish, cover bottom of dish with fritos corn chips. In a separate bowl, mix the 2 cans of chili with about 2 tablespoons of water, blend well and pour over layer of corn chips. Next sprinkle the diced onions over the chili layer. For the top layer sprinkle a generous layer of shredded cheese, making sure to cover evenly. Bake, uncovered in oven for about 25-30 minutes. Remove from oven and let sit about 10 minutes. Garnish servings with dollops of sour cream, if desired.