~Cabbage Rolls~ submitted by MsJett
		1 large head of cabbage 1 1/2 lbs. Hamburger 1/2 cup uncooked minute rice 1/2 cup chopped onion 2 tsp salt 1/2 tsp black pepper 1/3 cup ketchup 1 can chopped tomatoes 1 can tomato soup *Remove core from cabbage and discard.  Boil cabbage approximately 5 minutes.  *Combine next 6 incredients along with 1 1/2 cups of the tomatoes. *Remove  leaves from the cabbage head and fill with mixture.  Roll up and stck with toothpick to hold together. *Place in a large cooker.  Add remaining tomatoes and tomato soup (diluted) and pour around cabbage rolls.  Cover and simmer 45-60 minutes.